Wild Flower Honey - Blessed with Aroha

Wild Flower Honey – Blessed with Aroha (1kg)

A smooth, floral wild flower honey gathered on the East Coast of Aotearoa and blessed with aroha. Perfect for everyday use – on toast, in tea, over porridge or in your favourite baking – bringing a little mauri of the whenua to your table each day.

Why you’ll love it

• Beautiful everyday flavour – naturally sweet, gentle and floral, loved by the whole whānau.
• Versatile in the kitchen – delicious on toast, in tea and coffee, over porridge and yoghurt, or in marinades and baking.
• From wild, untouched landscapes – sourced from bees foraging across diverse wildflowers on the East Coast of Aotearoa.
• Naturally nourishing – a minimally processed alternative to refined sugar, with naturally occurring goodness from many nectar sources.
• Māori-owned and whenua-led – crafted by a Māori whānau business grounded in rongoā Māori, tikanga and kaitiakitanga.
• Blessed with aroha – harvested with karakia, honouring the mauri (life force) of the land, the bees and our people.

Our story in a jar

Our Wild Flower Honey – Blessed with Aroha is our everyday healing honey – simple, generous and full of character.

Our bees gather nectar from a tapestry of wildflowers growing freely on the East Coast of Aotearoa. The result is a smooth, gently floral honey with a rounded sweetness that’s perfect for daily use. It’s the jar your whānau will reach for on toast, in tea and coffee, drizzled over porridge or yoghurt, and stirred into baking and dressings.

Because our bees forage across many blossoms, this honey reflects the changing seasons of the whenua and carries a broad spectrum of naturally occurring goodness. We keep it as close to nature as possible – minimally processed and packed with care.

At Whenua Honey, every harvest is guided by tikanga and karakia. ‘Blessed with Aroha’ speaks to the way we work: honouring the mauri of the land, the bees and our people. When you bring this honey into your home, you’re sharing in our whenua, our whānau and our healing traditions.

How to enjoy

• Stir into tea, coffee or lemon water as a natural sweetener.
• Spread on toast, crumpets or rewena bread.
• Drizzle over porridge, yoghurt, granola or pancakes.
• Whisk into salad dressings, glazes and marinades.
• Use in baking as a flavourful alternative to sugar.

Provenance

Ingredients: 100% Pure New Zealand Wild Flower Honey
Origin: East Coast, Aotearoa New Zealand
Allergens: Contains honey. Not suitable for infants under 12 months.